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produit animal - iate.europa.eu
Efficiency of edible films containing bioactive antimicrobials on refrigerated pork meat... The use of bioactive compounds from psyllium and noni juice could be a way for inactivation of unwanted bacteria and extend the shelf life of chilled meat due to antioxidant and antimicrobial properties of theirs bioactive compounds....
produit alimentaire / produit animal / santé - core.ac.uk - PDF: journals.usamvcluj.ro

Publications scientifiques

Joint application of antimicrobial agents on microbial flora chilled meat cattle. use of mathematical models AbstractObjectives of this work were: i) to study the effect joint application of antimicrobial agents on microbial flora chilled meat cattle;ii) to model mathematically this microbial growth and iii) validate the models with own experimental results.Samples...
général - core.ac.uk -
The somali chilled meat value chain: structure, operation, profitability and opportunities to improve the competitiveness of somalia’s chilled meat export trade... Its main objective is to provide information that will enable development of strategies to improve the efficiency of the Somali chilled meat export value chain as a way of increasing incomes to market actors....
général - core.ac.uk - PDF: core.ac.uk
Airborne microorganisms brochothrix thermosphacta, listeria monocytogenes and lactobacillus alimentarius in meat industry as a risk in food safety... The food industry specially the manufacturing of the chilled meat products strive for lower levels of the air contamination, therefore lot of experimental and numerical studies considers the concentration of airborne particulat
général - core.ac.uk - PDF: www.isah-soc.org
Effect of antioxidant and antimicrobial coating based on whey protein nanofibrils with tio2 nanotubes on the quality and shelf life of chilled meat... Given that the WPNF/TNT film components are low cost and show high antioxidant and antimicrobial activity, these optimized films have potential applications for various food products, including raw and chilled meat
général - core.ac.uk - PDF: doaj.org

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agriculture, sylviculture et pêche - iate.europa.eu
général - iate.europa.eu
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