Fermentable sugar useful for the production of biofuels or ethanol can be produced from such methods.
Also disclosed are methods of producing fermentable sugar from photosynthetic microorganisms using a photobioreactor of the invention.
only beer in kegs containing more than 0,5 % added fermentable sugar and/or fruit juices or concentrates
Beer in kegs containing more than 0,5 % added fermentable sugar and/or fruit juices or concentrates
Barley malt is an extremely important ingredient in beer as it is the main source of fermentable sugar.
Barley malt is an extremely important ingredient in beer as it is the main source of ferment-able sugar.
With appropriate must composition, yeast strain, temperature, and other factors, alcoholic fermentation ceases when the amount of fermentable sugar available becomes very low (about 0.1 percent).
Requêtes fréquentes français :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
Requêtes fréquentes anglais :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
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