In the end, the quality of the ration is determined by the quality of the feed.

However, various factors have an influence on feed quality.

The quality of the feed ingredients is critical in minimising feed costs.

A first key task is to improve the quality of the cattle fodder.

A diet of alpine species for cows is important to the taste of these cheeses.

Constant attention to detail, from the quality of the fodder to the texture of the butter on the palate.

The work of our silage agents ensures that we are able to maintain the quality of fodder destined for Animal Nutrition ;

Each of these systems has the potential to exert a different effect on pork quality.

Preserve the quality of your crops and minimise heat and oxygen damage.

The forage rainfall plan uses rainfall as an indicator of quantity and quality of forage.

Increase the quality of the ration with Hartog Lucerne-mix, Gras-mix or Lucerne-mix Digest.

Centaurea iberica could establish in pastures and fodder crops, and diminish the quality of forage.

The stage of maturity at which forages are cut (whether it be 1st, 2nd, or 3rd) has a major influence on the quality of that forage.

Thus, the optimum harvest date is a compromise between the feed quality and the feed quantity produced.

Regular monitoring also makes it possible to measure forage production and quality, the physico-chemical characteristics of the soil, and nutrient leaching.