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Publications scientifiques

Antioxidant activity of methanolic extract from yellow paprika (capsicum annuum, l.) by dpph radical scavenging method... The fresh yellow paprika was determined of its loss of drying by gravimetric....
général - core.ac.uk - PDF: doaj.org
Standardization parameters for herbal formulation, avipattikar churnam... In this work, a standardization of herbal formulations of avipattikar churna is reported in terms of organoleptic evaluation of ingredients with rasayana formulation, loss of drying analysis, foreign matter, phytochemical screening, evaluation of ash value, extractive value and rheological evaluation
général - core.ac.uk - PDF: jddtonline.info
Testperformance of miniatur boiler for drying kerupuk with various pressure and various direction of air circuits... From the test results obtained the value of loss of drying (LOD) kerupuk at 4 bar pressure has a value of 46.4%...
général - core.ac.uk - PDF: doaj.org
Quantitative analysis of bioactive compounds in extract and fraction of star fruit (averrhoa carambola l.) leaves using high performance liquid chromatography... Physical parameters analyzed in sample include appearance, color, odor, taste, extract yield, water content, loss of drying, total ash content, residual solvent....
général - core.ac.uk - PDF: doaj.org
Characterization of crude drugs and henna leaves extract (lawsonia inermis linn) and determination of total phenolic content and antioxidant activity test... The loss of drying simplisia was 4.92...
général - core.ac.uk - PDF: doaj.org


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