AUTHORISATION PROCEDURES FOR A NOVEL FOOD
the detailed composition of the novel food
the proposed conditions of use of the novel food
Procedure for determination of novel food status
Implementing power concerning the definition of novel food
Pause for a few days before adding another new food.
Conditions under which the novel food may be used
Conditions under which the novel food may be used
Conditions under which the novel food may be used
Conditions under which the novel food may be used
Conditions under which the novel food may be used
Conditions under which the novel food may be used
Conditions under which the novel food may be used
The entry for a novel food in the Union list provided for in paragraph 2 shall include the specification of the novel food and, where appropriate
The novel food is a synthetic form of nicotinamide riboside.
removing a novel food from the Union list
Identity of the novel food (information on the identity of the novel food should be provided, depending on the category(ies) under which the novel food falls):
the date of inclusion of the novel food in the Union list
In two days, replace 50% of the old feed with the new feed.
Two days after that, replace 75% of the old feed with the new feed.
Requêtes fréquentes français :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
Requêtes fréquentes anglais :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
Traduction Translation Traducción Übersetzung Tradução Traduzione Traducere Vertaling Tłumaczenie Mετάφραση Oversættelse Översättning Käännös Aistriúchán Traduzzjoni Prevajanje Vertimas Tõlge Preklad Fordítás Tulkojumi Превод Překlad Prijevod 翻訳 번역 翻译 Перевод