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levure immobilisée

entrapped yeast

sciences naturelles et appliquées - iate.europa.eu

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Diffusivity characteristics of glucose in alginate immobilization matrices...respectively.;Increase in the concentration of either Ca-alginate, chelating agent (CaCl{dollar}\sb 2{dollar} or BaCl{dollar}\sb 2{dollar}), or entrapped yeast cells, all caused significant reductions in the values of D{dollar}\sb{lcub}\rm e{rcub}{dollar}.;Attempts...

général - core.ac.uk - PDF: ir.lib.uwo.ca

Formulation and evaluation of acyclovir microcapsules using bakers yeast ... Then the suspended drug entrapped yeast cells were dried in a lyophillizer for 48 hours....

Effect of saccharomyces cerevisiae cells immobilisation on mead production... Although meads obtained with entrapped yeast cells presented less ethanol and glycerol and more acetic acid, it exhibited larger amounts of volatile compounds....

PDF: core.ac.uk

Www.ijstr.org studies on immobilized yeast for decolorization... Sodium alginate entrapped yeast cells were studied for decolorization of commercially available textile dyes having azo groups....

PDF: www.ijstr.org

Hydrodynamic considerations on optimal design of a three-phase airlift bioreactor with high solids loading... Ca-alginatebeads with entrapped yeast biomass at different loadings (0, 7, 14 and 21% v/v) were used in order to mimicthe solid phase of conventional high cell density systems, such as those with cells...

PDF: repositorium.sdum.uminho.pt