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légume-tubercule

industrie agro-alimentaire - iate.europa.eu
Urbanization, socio-economic changes and population growth in brazil: dietary shifts and environmental implications.... The nutritional transition (linked to the development of countries and the increasing wealth of its population) implies a shift away from traditional staple food such as roots and tuber vegetables and a rise in consumption of meat and milk products, refined and processed foods, as well as sugars, oils and fats (Ambler-Edwards et al.,...
général - core.ac.uk - PDF: oa.upm.es
Arsenic (as) contamination in different food and dietary samples from several districts of bangladesh and arsenic (as) detection, mitigation and toxicity measurement and impact of dietary arsenic exposure on human health...(0.422μg g-1) and root & tuber vegetables (0.486...
 PDF: doaj.org
Speciation of arsenic in vegetables and their correlation with inorganic phosphate level... But in case of arsenic accumulation the fruiting vegetables, root and tuber vegetables and leafy vegetables showed significant variation....
Nitrate and nitrite concentration in vegetables grawing around isfahan city...Isfahan. Methods: One hundred and thirteen random samples from 15 different kinds of green lest tuber vegetables were measured by Cadmium Column Procedure for nitrates and nitrites. ...
 PDF: doaj.org
Reasoned opinion on the modification of the existing mrls for chlorantraniliprole in several root and tuber vegetables and oilseeds...396/2005, the United Kingdom, hereafter referred to as the evaluating Member State (EMS), received an application from DuPont (UK) Ltd to modify the existing MRLs in several root and tuber vegetables and to set import tolerances in several oilseeds for the active substance chlorantraniliprole....
 PDF: doaj.org


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