On the cutting-separating grate, the meat is ground exclusively by cutting.

A plurality of strip knives are attached in a staggered perpendicular interlocking arrangement to form a sequential cutting grid.

The inventive method consists in supplying grindable product from an adjacent direct-flow chamber to the cutting-separating grate of a meat hasher cutting unit.

The direct-flow chamber of the cutting unit head (14) adjacent to the cutting-separating grate is embodied such that it is shortened due to the position of the one-side knives arranged therein.

The cutter pairs, which operate during passes of the blades of the separating knife (9), cut the muscle and fat tissue away from the fragments of meat and these tissue fragments are pushed into the openings in the cutting and separating grating.

An inner body for receiving the garlic is mounted in the housing body (6) in a rotating manner and presents a cutting grid (5b).

Up to 90% of the meat fragments are passed reciprocally from said direct-flow chamber to the central part of the cutting and separating grating (8).

In a disintegration step, the collected synthetic material is disintegrated into edged chips in a transportable disintegration unit (5) by means of electrically heatable cutting grids (16).

On the cutting-separating grate, the meat is ground exclusively by cutting.

Direct electron current from the emitter to the gate is prevented.

The cutting mechanism at the cutting station (40) may be adjustable in height above the plate or grill (82).

The slots in the leadframe advantageously allow each leadframe to be singulated using a saw blade making only straight cuts.

The gate electrode (4B) is formed into a shape having a rectangular cross-section, and the gate electrode (4A) is formed into a shape having a V-shaped cross-section.

The shape of the cutting edges of the blade (3) adapts for the metal foil and is round curve.

The dicing device comprises a grid cutting element and a tray to receive diced tissue.