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industrie agro-alimentaire - iate.europa.eu
industrie agro-alimentaire - iate.europa.eu

Publications scientifiques

Scientific opinion on the safety of the change in the production method of l-glutamic acid (e620), monosodium l-glutamate (e621), monopotassium l-glutamate (e622), calcium di-l-glutamate (e623), monoammonium l-glutamate (e624) and magnesium di-l-glutamate (e625)... to deliver a scientific opinion evaluating the safety of the change in the production method for the production of L-glutamic acid (E620), monosodium - L-glutamate (E621), monopotassium L-glutamate (E622), calcium di-L-glutamate (E623), monoammonium L-glutamate (E624) and magnesium di-L-glutamate (E625)....
général - core.ac.uk - PDF: doaj.org
Vitamin d metabolism in japanese quail: gonadal hormones and dietary calcium effects... 3(6): E622-E628,1978.-The...
général - core.ac.uk - PDF: ajpgi.physiology.org
Nucleotide sequence and evolution of the five-plasmid complement of the phytopathogen pseudomonas syringae pv. maculicola es4326... We have also identified a novel genetic element (E622) that is present on all but the smallest plasmid (pPMA4326E) that has features of an IS element but lacks an identifiable transposase....
général - core.ac.uk - PDF: www.pubmedcentral.nih.gov

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