Here you will find out how much an Emmental cheese weighs and how it gets its holes.

Kids will enjoy going through and sliding down the giant holes of a large chunk of Emmental cheese.

You’ve won in life if you can afford a 100€ Emmental cheese fondue.

It may come as a surprise to see varieties of Emmental cheese protected as a French cheese.

Kids will enjoy going through and sliding down the giant holes of a large chunk of Emmental cheese.

Cheeses – particularly hard and semi-hard cheeses such a Parmesan, Emmentaler or Tilsiter – are particularly rich in calcium.

At the Show Diary in Affoltern learn first hand about the production of the world-renowned AOC Emmentaler cheese.

The etymology of the word Emmentaler provides a clue to its origin: Emme is the name of a river in Switzerland and Tal means valley.

When wrapped up properly and stored in a cool place, Emmentaler AOP and Gruyère AOP can keep for a good two weeks; Sbrinz AOP can last for up to four weeks.

With more than half of the consumption, soft cheeses (Camembert, Coulommiers, Munster…) and the cooked, pressed cheeses (Emmentaler, Comté…) are the most popular and consensual cheeses.