Microbiologically Controlled Environments in the Pharmaceutical Industry

Microbiological tests and product stability check.

Resolution of microbiological issues in processing and in finished products

What is the focus of microbiological quality control?

Micro-biological controls on agar culture media and NKS BRETTANOMYCES®.

Microbiological hygiene controls in cleanrooms and isolators

– microbiological controls (to check if the product is properly preserved),

Microbiological evidence, including results of tests leading to your E. coli O157 diagnosis.

It includes laboratories dedicated to chemical checks, micro-biological analysis and sterility checks on a surface area of more than 1000 m².

It’s also critical to carry out microbiological controls on the wash water.

all other products, for which both a preservation challenge test and microbiological quality tests on the finished product are necessary.

relation to microbiological standards, and the types of microbiological controls, the manufacturer must:

Adriamed also became certified for the sterilization service and internally executed micro-biological control.

Mutual recognition of microbiological controls and chemical testing standards for seafood;

Emphasis is also placed on compliance with quality, cleanliness and microbiological control standards.