the indication Mixed headed cabbages, or
where different types of headed cabbages are mixed together
MARKETING STANDARD FOR HEADED CABBAGES
Headed cabbages must be closely trimmed.
The condition of the headed cabbages must be such as to enable them
Cabbages (napa cabbages, bomdong, headed cabbages) and radishes (Korean radishes, ponytail radishes, gegeol radishes, yeolmu radishes) are the most commonly used kimchi vegetables.
laying down the marketing standard applicable to headed cabbages and amending Regulation (EEC) No 1591/87
It shall be analysed in and on all listed commodities except broccoli, cauliflowers, head cabbages, olive oil, wine and onions.
Potatoes, root vegetables and round-headed cabbages — Guide to storage in silos using forced ventilation
The purpose of this standard is to define the quality requirements for headed cabbages after preparation and packaging.
Miniature produce must be reasonably uniform in size.
Harvesting?: When the buds look full and close together.
As regards prothioconazole, such an application was made for the use on head cabbage and Brussels sprouts.
One Napa cabbage is sufficient for four people when used as a side dish for poultry, for example.
diazinon: all products except pineapples (fresh or frozen), head cabbage and sugar beet (root
Packages containing a mixture of types of headed cabbage are becoming more common on the market.
There are more than 30 different varieties of Chinese cabbage.
Both versions, Chinese cabbage or white radish, are available.
Beans, spinach, lettuce, winter radish, Chinese cabbage are in good stead.
Red cabbage is one of the most important head cabbage crops and is grown mainly for the fresh market.
About 60 parts by weight of half-cut Chinese cabbage whose outer leaves are trimmed off are immersed in a about 8% saline for about 12 hours and rinsed about 3 to 4 times with water, followed by dewatering.
So much so that I didn't get to create more Chinese New Year crafts, like I did last year.
A set of three coins Chinese coins are often used.
The tree originates from SE China, and there are several variations of it:
as regards the active substance indoxacarb in and on all products except head cabbage and scarole (broad-leaf endive
Requêtes fréquentes français :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k, -2000k,
Requêtes fréquentes anglais :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k, -2000k,
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