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carothénoïdes

chimie - iate.europa.eu
Influence of salicylic acid and citric acid on the growth, biochemical characteristics and essential oil content of thyme (thymus vulgaris l.)... fresh and dry weight of thyme as well as pigments (chlorophyll a and carotenoids) content and essential oil production (1.3...
chimie - core.ac.uk - PDF: doaj.org
Particulate matter effect on biometric and biochemical attributes of fruiting plants... Leaves of both plants were used for analyzing biometric (leaf area, fresh and dry weights) and biochemical attributes (chlorophyll contents, carotenoids and ascorbic acid)....
 PDF: doaj.org
chimie - iate.europa.eu

Publications scientifiques

Modulation of cellular protein trafficking by human immunodeficiency virus type 1 nef: role of the acidic residue in the exxxll motif... Here, substitution of E160 with uncharged residues impaired the ability of Nef to up-regulate the expression of the invariant chain and DC-SIGN at the cell surface, whereas substitution with a basic...
général - core.ac.uk - PDF: www.pubmedcentral.nih.gov
Grl-substrate interaction after the substrate has completed the first third of its translocation.... The orange sphere shows the positions of the δ-carbon of the E160 residue and thus represents schematically the R-2-binding motif....
général - core.ac.uk - PDF: figshare.com
Single spin asymmetry in open charm photoproduction and decay as a test of pqcdWe analyze the possibility of measuring the single spin asymmetry (SSA) inopen charm production by linearly polarized photons in the planned E160/E161experiments at SLAC using the inclusive spectra of secondary (decay) leptons.In...
général - core.ac.uk - PDF: arxiv.org
Single spin asymmetry in heavy quark photoproduction (and decay) as a test of pqcd... review the properties of the single spin asymmetry (SSA) in heavy quarkproduction by linearly polarized photons and analyze the possibility to measurethis SSA in the planned E160/E161 experiments at SLAC.Comment:...
général - core.ac.uk - PDF: arxiv.org
The lipids of rhodomicrobium vannielii...(0.09%) and pigments (carotenoids, 1.2%;...
sciences naturelles et appliquées / chimie / technologie alimentaire - core.ac.uk - PDF: scholarspace.manoa.hawaii.edu

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