The present invention provides a method capable of maintaining the fresh deliciousness or texture of food cooked by heating such as precooked food.
In general, one embodiment of the invention is directed to food holding apparatus for holding pre-cooked food at a selected holding temperature.
The apparatus comprises a cabinet having at least one holding compartment therein, and pre-cooked food in the holding compartment, the food having been previously cooked in a cooking appliance.
Requêtes fréquentes français :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
Requêtes fréquentes anglais :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
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