Decreases in acidifying emissions to air and in emissions to water from point sources - such as factories - have generally improved the quality of both media.
According to the European Commission, the food and drink sector contributes 23% of global resource use, 18% of greenhouse gas emissions and 31% of acidifying emissions.
According to the European Commission, the food and drink sector contributes to some 23% of global resource use, 18% of greenhouse gas emissions and 31% of acidifying emissions.
According to the European Commission, the food and drink sector contributes to some 23% of global resource use, 18% of greenhouse gas emissions, and 31% of acidifying emissions.
According to the European Commission, the European food and drink sector constitutes about 23 percent of global resource use, 18 percent of GHG emissions and 31 percent of acidifying emissions.
Canadian Council of Ministers of the Environment (1998) The Canada-Wide Acid Rain Strategy for Post-2000.
Canadian Council of Ministers of the Environment (1998) The Canada-Wide Acid Rain Strategy for Post-2000.
This reduction is not just in greenhouse gas emissions, but also acidifying and eutrophying emissions which degrade terrestrial and aquatic ecosystems.
This reduction is not just in greenhouse gas emissions, but also acidifying and eutrophying emissions which degrade terrestrial and aquatic ecosystems.
In October 1998 all energy and environment ministers signed The Canada-Wide Acid Rain Strategy for Post-2000.
That is why The Canada-Wide Acid Rain Strategy for Post-2000 calls for further emission reductions in both Canada and the United States.
In October 1998 all energy and environment ministers signed The Canada-Wide Acid Rain Strategy for Post-2000.
In October 1998 all energy and environment ministers signed The Canada-Wide Acid Rain Strategy for Post-2000.
Under the national Acid Rain Strategy for Post-2000, Nova Scotia, New Brunswick, Ontario and Quebec have committed to additional sulphur dioxide reductions of 30 to 50 per cent.
Before falling to the earth, acid-causing emissions (sulphur dioxide and nitrogen oxide gases and the related acid particles) contribute to haze and smog and affect public health.
Requêtes fréquentes français :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
Requêtes fréquentes anglais :1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -500k, -1000k,
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