Control of temperature in the storage of volatile raw materials.

The preparation is then cooled to a final storage temperature.

average storage temperature of the fresh-food compartment

Said method comprises the following steps: a) the cells are frozen to a storage temperature; and b) the cells are stored at said storage temperature.

The cell is then maintained at or below a predetermined storage temperature for storage.

tma: average storage temperature of the fresh-food compartment.

tcc: instantaneous storage temperature of the chill compartment.

The actual temperature fall rate Sp is calculated from the detected in-storage temperature and compared with the target value Ap read out of the storage unit (49).

The amount of refrigerating medium is adapted in accordance with specifications such as the assumed duration of the transport/storage, the required storage temperature and a predicted average of the ambient temperature.

instructions on temperature storage conditions, if available

instructions on temperature storage conditions, if available

Storage temperature The storage temperature shows the range from a minimum to a maximum temperature, within which storing of the display is considered to be safe.

Storage temperature in the laboratory up to the end of shelf-life

Storage temperature in the laboratory up to the end of shelf-life

If this characteristic is represented by, e.g., a straight line xp of a linear function, the target in-storage temperature fall rate is a constant Ap independently of the in-storage temperature.