The wine is made using a pneumatic horizontal press.

The wine is made using a pneumatic horizontal press.

For the white wines the crates are emptied manually into a pneumatic press.

The grapes are hand-harvested and sorted in mid-September, before being pressed in a pneumatic press.

Then comes the pressing, for which we use a pneumatic press.

The family tradition was maintained with progressive modernisation of techniques and equipment : (temperature control, pneumatic press…..)

After harvest, the whole grapes are gently pressed with a pneumatic press.

We use a pneumatic winepress which protects the harvest and does not crush the berries.

A pneumatic 50 hl press to carry out a complete, flexible and non-aggressive pressing

The grapes are sorted, then placed in a pneumatic press to be slowly and progressively pressed.

Pressing, thanks to our latest generation pneumatic press, is slow and delicate.

The grapes are sorted, then placed in a pneumatic press to be slowly and progressively pressed.

Direct pressing, thanks to our latest generation pneumatic press, is slow and delicate.

Pressing, thanks to our latest generation pneumatic press, was slow and gentle.

Destemming and gentle pressing of the grapes in a pneumatic press after a short fermentation on the skins.