Also try the salted codfish "Bacalhau" - in any way it is cooked - there are hundreds of different dishes with salted codfish!

Among the fish, try perhaps the cod, salt cod, anchovies and muscles.

For the half-blind horse, the salt cod, the free air.

andrajo with salted cod’ – an Andalusian soup made with pepper, tomatoes, onions, clams and salted cod, flavoured with local spices and herbs

Also lost were more than 280,000 pounds of salt cod.

A snack at Trattoria da Giovanni that follows turns out to be tripe and fried baccalà (salt cod).

bacalhau (salted cod), traditionally served with potatoes and veggies

Bacalhau (salted cod) - traditionally served with potatoes and veggies

Instead, it is called bacalhau fresco (fresh salt cod).

Instead, it is called bacalhau fresco (fresh salt cod).

Bacalhau com natas (literally "cod with cream") is a popular way of cooking salted cod (bacalhau) in Portugal.

According to Wikipedia "Bacalhau com natas (literally "cod with cream") is a popular way of cooking salted cod (bacalhau) in Portugal.

Northern Europeans preferred fresh cod and oil while southern Europeans and those from the West Indies preferred dried cod.

If you have bought the salted cod you have to rehydrate the cod for 24h.

Bacalhau com natas (literally “cod with cream”) is a popular way of cooking salted cod (bacalhau) in Portugal.