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agriculture, sylviculture et pêche - iate.europa.eu
Crème de tartre – La crème de tartre est utilisée pour activer le bicarbonate de soude.

Cream of Tartarcream of tartar is used to activate the baking soda.

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Crème de tartre - La crème de tartre est utilisée pour activer le bicarbonate de soude.

Cream of Tartarcream of tartar is used to activate the baking soda.

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Voici 5 avantages incroyables de la crème de tartre:

Here are 5 amazing benefits of the cream of tartar:

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Voici 4 avantages surprenants de la crème de tartre :

Here are 5 amazing benefits of the cream of tartar:

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Heureusement, la crème de tartre peut prendre soin de cela aussi! 100 grammes de crème de tartre contient autant que 16 500 milligrammes de potassium.

Well, the cream of tartar can take care of that because 100 grams of it contain 16.500 milligrams of potassium.

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The influence of thermal regime on stabilization process of young wines influence du régime thermique sur le processus de stabilisation tartrique des vins jeunes... The recommendations of optimum regime of the stabilization of young wines, based on experimental results, included: cooling of wine at -5 °C or 0 °C, followed by the administration of cream of tartar in a doses 4÷8 g∙L-1, maintaining in these conditions until the stabilization and isothermal filtration before bottling....
général - core.ac.uk - PDF: doaj.org
Instructions for baking cake, southern california, 1936 [image 1]...desired.; California Sunshine Cake, 1 cup Globe 'A1' Cake Flour, 1/4 cup salt, 7 egg whites (3/4 cup), 3/4 t[ea]sp[oon] cream of tartar, 3 egg yolks (1/2 cup), 1 t[ea]sp[oon] orange extract, 1 cup fine granulated sugar, Sift flour once, meausre and sift three times....
Catholic womans club canteen workers put in strenuous day attending patients...glasses, oat meal gruel, baked apples, eggnog, steamed squash, lamb stew, lamb broth, chicken broth with rice, cream of chicken soup, swiss chard, rye muffins, corn meal muffins, cream of tartar biscuits, rolls, crabapple sauce, milk, johnny cake, sandwiches, loaves, macaroni with tomatoes, potato soup, drop cakes, tapioca cream, eggs, cream potatoes, ...
Unbleached flour high-ratio white cakes as affected by cream of tartar and variation in sugar/water level... Formulasdwith and without added cream of tartar were used.dSpecific...
crème de tartre
agriculture, sylviculture et pêche - iate.europa.eu
La crème de tartre, scientifiquement appelée bitartrate de potassium, est riche en potassium.

Cream of tartar, scientifically called potassium bitartrate is rich in potassium.

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On utilise aussi la crème de tartre pour prévenir la cristallisation du sirop.

Potassium Bitartrate also applies to prevent ing crystallization syrup.

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La crème de tartre ou bitartrate de potassium est un sous produit de la vinification.

Cream of tarter, or potassium bitartrate, is a byproduct of winemaking.

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Aussi connu sous le nom de bitartrate de potassium, la crème de tartre est la forme en poudre de l’acide tartrique.

Also known as potassium bitartrate, cream of tartar is the powdered form of tartaric acid.

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Son bitartrate sel, potassium, communément connu sous le nom de crème de tartre, se développe naturellement dans le processus de vinification.

Salt, potassium bitartrate, commonly known as tartar cream, develops naturally in the wine-making process.

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Prevention of tartrate crystallization in wine by hydrocolloids: the mechanism studied by dynamic light scatteringYoung wines are supersaturated in potassium bitartrate, which induces rather uncontrolled crystallization processes....
général - core.ac.uk - PDF: www.loc.gov
Prevention of tartrate crystallization in wine byhydrocolloids: the mechanism studied by dynamic light scatteringYoungwines are supersaturated in potassium bitartrate, which inducesrather uncontrolled crystallization processes....
Commercial winemaking production series purdue extension wine cold stability issues chilling a wine can help remove ‘wine diamonds’ fs-54-w“Cold stabilizing ” means to rid a wine of unstable potassium bitartrate (“cream of tartar”), the naturally occurring salt of the grape’s tartaric acid, the major contributor to a wine’s perceived tartness....
Prévention des précipitations tartriques dans les vins au moyen du traitement en continu par le froidThe use of an equipment of continuons treatment of wine VINIPAL and GASQUET leads to a stabilization of potassium bitartrate....
 PDF: doaj.org
Thermodynamic parameters of potassium bitartrate during the young wines cold stabilizationThe present work was undertaken to study the effect of the treatment temperature on the potassium bitartrate stability and composition of young wines....
 PDF: doaj.org
crème de tartre
agriculture, sylviculture et pêche - iate.europa.eu

Traductions en contexte français - anglais

La crème de tartre est un ingrédient indispensable aux pâtissiers.

Cream of tartar is an essential ingredient for bakers.

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Si rien ne semble fonctionner, essayez la crème de tartre.

If nothing seems to be working out, try Cream of Tartar.

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La crème de tartre est un ingrédient indispensable aux pâtissiers.

Cream of Tartar is an essential ingredient for bakers.

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Heureusement, la crème de tartre peut prendre soin de cela aussi!

Fortunately, cream of tartar is here and can take care of that too!

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La crème de tartre est un sous-produit de l’industrie vinicole.

Cream of tartar is a by-product of the wine industry.

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La crème de tartre est un sel en chimie, de potassium.

Cream of tartar is a salt in chemistry, of potassium.

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La crème de tartre est un sous-produit de l'industrie vinicole.

Cream of tartar is a by-product of the wine industry.

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Heureusement, la crème de tartre peut prendre soin de cela aussi!

Luckily, cream of tartar can take care of that too!

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La crème de tartre sert à stabiliser les blancs d’œufs fouetté.

The cream of tartar can help stabilize the beaten egg whites.

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Pouvez-vous utiliser crème de tartre pour faire Cookie Dough Lève?

Can You Use Cream of Tartar to Make Cookie Dough Rise?

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Alternativement, vous pouvez peut-être omettre la crème de tartre complètement.

Alternatively, you may be able to omit the cream of tartar altogether.

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Ça a bluffé tout le monde (même sans crème de tartre) !

Everyone got really cracked out (even without juice crystals).

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La crème de tartre sert à stabiliser les blancs d’œufs fouetté.

Cream of tartar can help stabilize the beaten egg whites.

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Recouvrez les orifices de votre maison avec de la crème de tartre.

Cover openings into your home with cream of tartar.

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La crème de tartre est un ingrédient populaire dans de nombreuses recettes.

Cream of tartar is a popular ingredient in many recipes.

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